Chedda Burger Recipe with Sugar Brook Farms CheddaBlu Cheese Spread

CheddaBlu Burger Recipe

CheddaBlu Burger Recipe



Recipe: Chedda Burger with Sugar Brook Farms CheddaBlu® Spread

Serves: 8

Prep Time: 20 min.

Cook Time: 30 min.



· 2 pounds ground sirloin

· 1/4 cup Worcestershire sauce

· 1/2 cup chopped scallions

· 1/4 cup chili powder

· 4 tbsp ground pepper

· 8 oz CheddaBlu

· 8 hamburger buns



In a large bowl mix ground sirloin, chopped scallions, Worcestershire sauce, chili powder and pepper until blended completely. Form into 16 - 2 oz patties. Cook patties to desired temperature, then spread 1 oz of CheddaBlu onto eight of the burgers. Place the other eight burgers carefully on top of the burgers with spread, allowing for the cheese to melt in between each patty. Remove and place on bun, garnishing as desired.

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